When a Pregnant, Breastfeeding Mama Goes to the Farmer's Market...

...she comes home with blueberries, peaches, mint, cilantro, tomatoes, apples, okra, carrots, red and yellow onions, garlic, basil, walnut raisin bread, a baguette, corn on the cob, local cheese (sheep's ricotta, gouda, and goat cheese), ice cream (butter pecan, coconut), eggs, black currant apple juice, free-range local turkey burgers, a sunflower, a zinnia, and two purple gladiolas.

Perhaps she will concoct some of these yummy and simple summer recipes.